Tag Archives: cooking

Ginataang Tilapia, Smoldering Coffee & Stolen Tuna

Posted on June 2, 2010 by Gabriel Mercado

I dunno what possessed me to want to make a ginataang dish from scratch. It's easy enough to buy a can of coconut milk or even already grated and pressed coconut milk from the wet market in small plastic bags, … Continue reading →

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Sapaghetti

Posted on April 14, 2010 by Gabriel Mercado
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How To Put Veggies In Me

Posted on January 30, 2010 by Gabriel Mercado

The pauso pinakbet really turned out ok. Prob is I'd had to make enough to accommodate all the veggies I bought, and soon I got tired of it so I have to admit some of it went to the trash … Continue reading →

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Pauso Pinakbet

Posted on January 12, 2010 by Gabriel Mercado

I love pinakbet. Problem is the ingredients are bad for me, ie. Bagoong, Baguio Beans (or any beans), Shrimp and Okra. Just the fact Bagoong is bad for me completely nixes this dish out obviously, as Pinakbet in English is … Continue reading →

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Healthy Yellow Love Chicken

Posted on January 4, 2010 by Gabriel Mercado

Fried / Baked Chicken is prepared by frying chicken breasts or thighs for a few minutes until the outside is nice and crispy..

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Tomato Balls

Posted on January 2, 2010 by Gabriel Mercado

I can name a whole new blog that - Tomato Balls. What an interesting name. Anyway, here's how to make it.

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2010 Day 1: Not Much To Report

Posted on January 1, 2010 by Gabriel Mercado

I would've uploaded a few pics if I could find the USB cable. Anyway that reminds me that Jill got a free USB card reader when she bought Tilde, her new S90, so I better ask for that instead. I … Continue reading →

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Pauso Beef Stew Works

Posted on December 30, 2008 by Gabriel Mercado

The Pauso Train keeps on a-chuggin'. Beef Stew is on the menu today, and this time, I think I really hit on a winner.

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Pauso Menudo Recipe

Posted on December 9, 2008 by Gabriel Mercado

Hot on the heels of my Pauso Chicken* last week, I cooked my Pauso Menudo today. Recipe:

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3 Step Process to Love

Posted on April 6, 2008 by Gabriel Mercado

First, Preparation

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